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Filet Mignon with Crab Hollandaise Sauce

Impress your loved ones with this elegant steak recipe. Tender and juicy grilled filet mignon steaks are topped with lump crab and an easy blender hollandaise sauce.

La Crema Pinot Noir Russian River Valley

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This opens with aromas of black cherry and blackberry, with hints of cola and black licorice. The flavors center on dark lush fruit and spice, which provide rich texture and a lingering, juicy finish.

Filet Mignon with Crab Hollandaise Sauce

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