Cooking
Easy Steak Fajitas Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
Bourbon Grilled Chicken
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Easy Steak Fajitas
Serves 4
The easiest way to enjoy steak fajitas.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1 lb skirt steak |
| 1 onion, sliced thin |
| 1 green pepper, cut into strips |
| 1 tablespoon butter |
| 1/2 cup steak sauce, your preference |
| 1/2 cup picante sauce, your preference |
| 8 flour tortillas, warmed |
Directions:
- Combine steak sauce and picante sauce. In non-metal dish, pour over steak.
- Cover steak and chill at least 2 hours, stirring occasionally.
- In large skillet, over medium high heat, cook onion and pepper in butter for 3 minutes or until tender. Remove onions and peppers from skillet.
- Add steak with marinade to same skillet; cook and stir for about 8 minutes. Add onion and pepper, cook until heated through.
- Slice steak into strips and serve with onions and peppers in warmed tortillas.
| Course: | Dinner |
See Other Recipes Like This
Cinco De Mayo
Summer
Mother's Day
Fall
Spring
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
