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Apple Pie Punch Recipe
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Apple Pie Punch
Serves 8
Family friendly and full of holiday spirit.
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Ingredients:
| 24 oz ginger ale |
| 2 cups pear nectar |
| 1 apple, your choice, chopped or sliced, sweet variety |
| 1 teaspoon apple pie spice |
| 1 quart apple cider |
| Warmed caramel, for topping |
Directions:
- Pour ginger ale, pear nectar, apple pie spice and apple cider in a pitcher. Stir together well. Add apple slices after mixed.
- Add ice to serving glasses. Pour apple punch over ice. Top with warmed caramel.
| Course: | Beverage |
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