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Artichoke Pasta Salad Recipe
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May We Recommend
Orange Barbecue Chicken Sandwiches
Artichoke Pasta Salad
Serves 4 A healthy pasta salad with a zingy vinaigrette.
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Ingredients:
4 cups pasta noodles, cooked 2 tablespoons red wine vinegar 3 tablespoons extra virgin olive oil 1 cup grape tomatoes, halved 1 tablespoon thinly sliced fresh basil 1 tablespoon finely chopped fresh oregano 1 tablespoon finely chopped fresh thyme 1 cup chopped cooked chicken 1 cup chopped artichokes Salt, to taste Ground black pepper, to taste
Directions: Combine red wine vinegar, olive oil, basil, oregano and thyme in a small bowl. Whisk together. In a salad bowl, combine cooked pasta, grape tomatoes, chicken and artichokes. Toss together. Drizzle vinaigrette over salad, season with salt and pepper and toss. Serve immediately or store overnight. view disclaimer
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American (205) Asian (39) Cajun (28) Caribbean (10) Creole (21) French (13) German (9) Greek (18) Italian (91) Mediterranean (18) Mexican (88) Middle Eastern (10) Russian (6) Southwestern (24) Spanish (10) Thai (18)
Dairy Free (14) Gluten-Free (15) High Fiber (8) Low Fat (7) Low Sugar (17) Low sodium (6) Nutrient Rich (9) Paleo (14) Vegan (20) Vegetarian (37)
Beans (14) Beef (97) Cheese (37) Chocolate (20) Eggs (16) Fruit (8) Grains (9) Lamb (8) Pasta (60) Pork (33) Poultry (9) Rice (22) Seafood (42) Vegetables (10)
4th of July (43) Christmas (67) Cinco de Mayo (47) Easter (28) Father's Day (13) Halloween (13) Hanukkah (17) Labor Day (29) Memorial Day (34) Mother's Day (29) St. Patrick's Day (18) Thanksgiving (54) Valentine's Day (21)
Bake (623) Boil (77) Broil (50) Dutch oven (7) Grill (178) Oven (7) Pan-fry (114) Roast (102) Skillet (190) Slow cooker (88) Stir-fry (9) Stovetop (270)
