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Crispy Baked Apple-Cranberry Treats

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Serves 12 | 

Sweet pastry crisps with bits of apple and cranberry.

Ingredients:

8 tart apples, (peeled, cored and cut into 1/2-inch wedges)
1/2 cup apple juice
1 teaspoon cinnamon
2 tablespoons lemon juice
1/4 cup sugar
1 3/4 sticks butter, (unsalted)
1 cup flour
1/2 teaspoon salt
1 cup rolled oats
1 cup cranberries, (dried)
1/4 cup brown sugar

Directions:

  1. Preheat oven to 350° F.
  2. Combine cinnamon with flour in a medium mixing bowl. Cut 1 1/2 sticks of butter into small chunks, add to cinnamon-flour mixture. Blend until small clumps form. Slowly add in sugar, oats, brown sugar and salt.
  3. In a separate bowl, toss together lemon juice with apples and sugar. Add in the cranberries, remaining butter and apple juice. Toss ingredients together.
  4. Spread mixture into a medium baking tray. Top with brown sugar mixture.
  5. Bake for 60 minutes. The top should be golden brown.
Course: Dessert, snack, appetizer
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In no event shall Seaside Market, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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