Cooking
Crispy Peach & Blueberry Bites Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
Cajun Corn
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Crispy Peach & Blueberry Bites
Serves 10
A sweet and fruity confection that’s sure to be a hit.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1 lb. blueberries |
| 1/2 cup brown sugar |
| 2/3 cup chopped pecans |
| 3 peaches, halved, pitted, and sliced thin |
| 1/4 cup sugar |
| 1/4 teaspoon salt |
| 3 teaspoons cornstarch |
| 3 oz. flour |
| 1/2 teaspoon ground cinnamon |
| 2 oz. unsalted butter, plus more for pan |
Directions:
- Preheat oven to 375° F.
- Stir together cinnamon, half the salt, flour and brown sugar in a bowl. Add butter and work in with fingers until clumps form. Add in pecans and mix together.
- In a separate bowl, mix together remaining salt, sugar, blueberries, cornstarch and peaches. Stir together until fruit is evenly coated.
- Butter a large pan and spread out fruit mixture. Sprinkle brown sugar on fruit.
- Place in oven, bake for 40-45 minutes. Center should brown and bubble.
- Allow cooling then cut into equal sized pieces.
| Course: | Dessert |
Similar Recipes:
See Other Recipes Like This
Summer
Spring
The perfect recipes for the school year!
When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >
Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >
