Cooking
Spicy Greek Feta Dip Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
Cheesy Ground Pork Nachos
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Spicy Greek Feta Dip
Serves 6
Simple ingredients with big flavors.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 2 red bell peppers |
| Red chili flakes, to taste |
| 1 cup crumbled Feta cheese |
| 3 tablespoons olive oil |
| 2 tablespoons red wine vinegar |
Directions:
- Preheat oven to 450° F. Line a baking sheet with parchment paper.
- Cut the bell peppers in half and remove the seeds. Place the peppers cut side down on the baking sheet. Brush the peppers with olive oil.
- Place the peppers in the oven. Roast the peppers for 25 minutes. Remove and let cool.
- Place the roasted peppers, red chili flakes, crumbled Feta, olive oil, and red wine vinegar into a blender. Pulse until smooth.
- Spoon the dip from the blender into a serving bowl. Top with red pepper flakes, if desired.
| Course: | Side |
See Other Recipes Like This
Greek
Winter
Summer
Spring
Fall
Tasty Recipes for a Gluten-Free Life
Following a gluten-free lifestyle is easier than ever. There are new recipes coming out daily, everything from muffins and pizza to butter cookies and fried chicken. Eating gluten free doesn't mean the food has to be boring. View Recipes >
Incredibly delicious recipes that don't let you down!
Healthy is easy when you have fantastic recipes to follow. Check out these 5 meals that fill you up with naturally tasty ingredients. You won't find any deep fried, artery clogging dishes here, just wholesome, health conscious entrees that put nutrition first. There's a little something for everyone here, from a veggie baked ziti to a broiled salmon with tomatoes. Every recipe is low in fat but high in flavor! View Recipes >
