Cooking
Al Pastor-Style Pork Tenderloin Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
The Perfect Roasted Chicken
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Al Pastor-Style Pork Tenderloin
Serves 4
A simplified version of the classic street food.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 4 dried guajillo chiles |
| 3 cloves garlic |
| 1 cup chopped yellow onion |
| 1/2 cup pineapple juice |
| 1 teaspoon salt |
| 1 teaspoon ground black pepper |
| 1 tablespoon ancho chile powder |
| 1 teaspoon smoked paprika |
| 1 teaspoon dried oregano |
| 1 teaspoon cumin |
| 1 lb pork tenderloin |
Directions:
- Cut guajillo chiles open, remove the stems, seeds and veins. Soak in hot water until softened.
- Place the chiles, garlic, yellow onion, pineapple juice, salt, black pepper, chile powder, paprika, oregano and cumin in a blender, pulse until smooth.
- Place the pork tenderloin into a large resealable container. Pour the sauce over the pork tenderloin. Seal shut and coat pork tenderloin in the sauce. Allow to marinate for at least 30 minutes or overnight in the refrigerator.
- Preheat oven to 400° F. Line a baking sheet with aluminum foil.
- Remove the pork tenderloin from the container and place on the baking sheet.
- Place the baking sheet in the oven. Bake the pork tenderloin for 18-20 minutes.
- Remove from the oven and let the pork tenderloin rest for 5 minutes before serving.
| Course: | Dinner |
See Other Recipes Like This
Mexican
Winter
Cinco De Mayo
Fall
Spring
Summer
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
