Cooking
Caribbean-Style Chicken Wings Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
3-Ingredient Peanut Butter Cookies
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Caribbean-Style Chicken Wings
Rate this Recipe
Serves 4
The answer to your sweet and tangy craving.
Ingredients:
1/4 cup honey |
1/2 cup pineapple juice |
1/4 cup packed brown sugar |
1/4 cup teriyaki marinade |
1/2 cup ketchup |
2 cloves garlic, finely minced |
2 lb chicken drumettes |
Directions:
- Preheat oven to 350° F. Line a large rimmed baking sheet with aluminum foil.
- Combine honey, pineapple juice, brown sugar, teriyaki marinade, ketchup and minced garlic in a 1-quart saucepan, bring to a boil, stirring occasionally.
- Place chicken in sauce and coat evenly.
- Arrange chicken on the pan. Place in the oven and bake for 1 hour, flipping chicken wings after 30 minutes.
Course: | Side |
See Other Recipes Like This
Summer
American
Spring
Caribbean
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >