Cooking
Chicken Nacho Dip Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
Layered Hash Browns with Mixed Vegetables
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Chicken Nacho Dip
Rate this Recipe
Serves 12
The perfect any occasion party dip.
Ingredients:
1 lb ground chicken |
1 packet taco seasoning |
1 can diced tomatoes, 14.5 oz. |
1 can diced jalapenos, 4 oz. |
1 lb shredded Monterey Jack cheese |
Directions:
- Cook ground chicken in a skillet over medium heat until thoroughly cooked. Transfer chicken to a colander to drain liquids.
- Transfer ground chicken to a small slow cooker. Pour taco seasoning over chicken. Stir to combine.
- Set the heat low. Pour tomatoes, jalapenos and cheese. Stir all ingredients together. Place top on the slow cooker and let sit until the cheese begins to melt. Stir again to thoroughly combine.
- Turn the heat off and enjoy the dip with chips!
Course: | Side |
See Other Recipes Like This
Cinco De Mayo
Winter
Summer
Spring
Fall
Mexican
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >