Cooking
Red Hot Buffalo Chicken Wings Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
Creamy Coleslaw
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Red Hot Buffalo Chicken Wings
Rate this Recipe
Serves 8
Ingredients:
1/3 cup melted butter |
1/2 cup FRANK’S RedHot® Original Sauce |
2 1/2 pounds chicken wing pieces |
Directions:
- Preheat oven to 450°F. Mix butter and RedHot Sauce in medium bowl; set aside.
- Arrange wings on large foil-lined pan. Bake on lowest oven rack for 30 minutes or until crispy, turning once.
- Toss wings in sauce mixture until well coated. Serve with blue cheese and celery, if desired.
Course: |
Fantastic Baking Ideas for the Holidays
Looking to bake something other than plain sugar cookies for the holidays? Check out these fantastic baking ideas! View Recipes >
Simple Recipes for Fantastic Meals
Delicious meals for the cold weather. They're hearty enough to keep you going, and will satisfy even the hungriest appetite. Whether you're craving beef, pork or chicken, we have you covered. Try a few of these recipes and add them to your collection. Making a wholesome filling meal doesn't have to be hard. View Recipes >