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Pork and Pineapple Tacos Recipe
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May We Recommend
Beef and Vegetable Stir Fry
Pork and Pineapple Tacos
Serves 6 You’ve never had tacos like these before.
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Ingredients:
4 cloves garlic, (finely minced) 3 tablespoons diced pineapple 2 lb pork tenderloin, (trimmed and cubed) 2 teaspoons chili powder Ground black pepper, (to taste) 1/2 teaspoon ground cayenne pepper Salt, (to taste) 2 tablespoons chopped cilantro 1/4 cup pineapple juice 1 teaspoon ground cumin 1 tablespoon cooking oil Tortillas, (corn or flour)
Directions: Pour oil into a large skillet. Bring to medium heat. Season pork with salt and pepper. Place pork in the hot skillet. Cook until golden brown. Sprinkle chili powder, cumin, garlic and cayenne over pork. Stir together and cook for two minutes. Pour pineapple juice into skillet. Cook for 8 minutes. Sprinkle cilantro into skillet. Stir together. Spoon mixture into tortillas and enjoy. view disclaimer
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American (204) Asian (39) Cajun (28) Caribbean (10) Creole (21) French (13) German (9) Greek (18) Italian (91) Mediterranean (17) Mexican (87) Middle Eastern (10) Russian (6) Southwestern (24) Spanish (10) Thai (18)
Dairy Free (14) Gluten-Free (15) High Fiber (8) Low Fat (7) Low Sugar (17) Low sodium (6) Nutrient Rich (9) Paleo (14) Vegan (20) Vegetarian (37)
Beans (14) Beef (97) Cheese (37) Chocolate (20) Eggs (16) Fruit (8) Grains (9) Lamb (8) Pasta (60) Pork (33) Poultry (9) Rice (22) Seafood (42) Vegetables (10)
4th of July (43) Christmas (67) Cinco de Mayo (46) Easter (28) Father's Day (14) Halloween (13) Hanukkah (17) Labor Day (29) Memorial Day (34) Mother's Day (15) St. Patrick's Day (18) Thanksgiving (54) Valentine's Day (21)
Bake (621) Boil (77) Broil (50) Dutch oven (7) Grill (177) Oven (7) Pan-fry (114) Roast (102) Skillet (189) Slow cooker (88) Stir-fry (9) Stovetop (270)
