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Paula Red Homemade Applesauce Recipe
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Paula Red Homemade Applesauce





Serves 6
This isn’t your average applesauce.
Ingredients:
1/2 cup sugar |
1 cinnamon stick |
9 Paula Red apples |
Ground cinnamon, (for garnish) |
3 tablespoons fresh lemon juice |
1 cup apple cider |
Directions:
- Peel, core and quarter apples. Place apple quarters in bowl of water.
- Drain water and place apples in Dutch oven. Pour lemon juice, apple cider, and sugar into Dutch oven. Place cinnamon stick on top.
- Bring contents to a boil. After boiling, reduce heat to a simmer and cook for 30 minutes. (Apples should be very tender)
- Remove apples and mash with potato masher. Let cool.
- Top with ground cinnamon and enjoy.
Course: | Side, snack |
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