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Cheesy Ground Pork Nachos Recipe

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Cheesy Ground Pork Nachos

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Serves 4

Easy, delicious and most of all fun.

Ingredients:

1 red pepper, diced
1 bag tortilla chips
1 onion, diced
2 cups Monterey Jack cheese, grated
2 cups cooked ground pork

Directions:

  1. Preheat oven to 400° F.
  2. Arrange tortilla chips on baking sheet.
  3. Place pulled pork on chips, sprinkle with Monterey Jack cheese, diced onion, and diced red pepper.
  4. Place baking sheet in oven, bake for 15-20 minutes, until cheesy is well melted.
  5. Serve while hot.
Course: Side, snack, appetizer
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