Template

For the Love of Cooking!

Recipes and Resources for Making Great Food

Browse:
My Recipe Box

May We Recommend

Crispy Pan-Fried Trout Fillets

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List

Easy Gluten-Free Brownies

Rate this Recipe

Serves 16 | 

You'll love these gluten-free brownies. They're full of fantastic flavor!

Ingredients:

2 tablespoons butter, (unsalted)
4 oz. semisweet chocolate, (broken into chunks)
1/4 cup prune puree
1 egg
2 teaspoons vanilla extract
1 cup sugar
1/2 teaspoon salt
1/3 cup cocoa powder, (unsweetened)
3/4 cup flour
1 egg white

Directions:

  1. Preheat oven to 350° F.
  2. Line an 8-inch-square baking pan with foil and include a 2-inch overhang. Set aside.
  3. Place butter and chocolate in a medium heatproof bowl; set aside.
  4. Fill a small saucepan with one inch of water. Set saucepan over low heat, and bring water to a simmer.
  5. Set bowl with butter and chocolate over simmering water; stir until ingredients are melted. Remove bowl and saucepan from heat.
  6. Whisk prune puree, egg, egg white, vanilla, sugar and salt into bowl with melted chocolate until mixture is smooth.
  7. In a separate, medium bowl, sift together cocoa and flour. Stir into chocolate mixture until just combined.
  8. Spread mixture into prepared foil-lined baking pan; bake for about 30 minutes or until top is firm and a toothpick inserted into the center comes out with just a few moist crumbs. Cool completely in pan. Using the foil overhang, lift brownie from pan and peel off foil. Cut into 16 squares using a serrated knife.
Course: Dessert
view disclaimer
In no event shall Seaside Market, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

Rate this Recipe

See Other Recipes Like This
Gluten-Free

Delicious, Healthy and Easy to Make

Whether you're looking to spice up the regular Fall menu or looking for healthier alternatives, we've got a dish for you. View Recipes >

Enjoy the Deliciousness of Hatch Chiles!

There's a reason hatch chiles are an extremely popular variety of chile, they're spicy but not too hot. They're perfect for nearly every recipe from cornbread to cookies. Try these recipes today! View Recipes >

The perfect recipes for the school year!

When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >

Easy and delicious recipes for the big game!

Whip up classic favorites like a hearty chili, baked potato skins and Philly steaks. All your favorite dishes in one place! Don't sweat it on game day, we've got great starters and snacks to make it to the end. Perfect for feeding the whole team. Just be prepared to make seconds, these are the true crowd pleasers! View Recipes >

Template