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Mashed Sweet Potatoes with Marshmallow Creme Recipe
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Mashed Sweet Potatoes with Marshmallow Creme
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Serves 6
End your meal on a sweet note.
Ingredients:
3 cups sweet potatoes, cooked and mashed |
2 tablespoons butter |
1/3 cup marshmallow crème |
1/4 cup milk |
1/2 teaspoons salt |
1 egg, well beaten |
1/2 cup miniature marshmallows |
Directions:
- Preheat oven to 400° F.
- Mix together sweet potatoes, butter, marshmallow crème, milk, and salt. Beat in egg.
- Spoon sweet potatoes into a lightly buttered baking dish. Place in oven and bake for 25 minutes. Remove sweet potatoes from oven.
- Preheat broiler.
- Top sweet potatoes with miniature marshmallows and then brown under broiler for about 4 minutes.
Course: | Dessert |
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