Chocolate Chip Peanut Butter Oatmeal Breakfast Bars Recipe
My Recipe Box
May We Recommend
Caprese and Garlic-Butter Bread
My Shopping List
+ Add to Shopping List
Bake, Broil or Grill?
My Recipe Box
Chocolate Chip Peanut Butter Oatmeal Breakfast Bars
Rate this Recipe
Deceptively wholesome and delicious!
|1 cup rolled oats|
|1/4 teaspoon salt|
|1/4 cup almond flour|
|1/2 teaspoon cinnamon|
|1/4 teaspoon baking soda|
|1/4 teaspoon baking powder|
|2 tablespoons coconut oil|
|1/2 teaspoon vanilla extract|
|1/4 cup creamy peanut butter|
|1/4 cup maple syrup|
|1/3 cup chocolate chip|
- Preheat oven to 350° F. Line an 8x8 pan with parchment paper.
- Combine the oats, salt, almond flour, cinnamon, baking soda and baking powder in a mixing bowl. Set aside.
- Place the coconut oil in a small skillet. Set heat to low to melt coconut oil, stirring often. Once melted, beat in the eggs. Then add in the vanilla extract, peanut butter and maple syrup. Stir until combined.
- Pour the wet ingredients into the mixing bowl and stir until just combined. Fold in the chocolate chips. Pour the batter into the pan, spread out evenly.
- Place the pan into the oven to bake for 20-25 minutes, until the top is golden brown.
- Remove from the oven and let cool before cutting into nine squares.
See Other Recipes Like This
The Tastiest Dishes for the Best Championship Games
Grab your brackets, invite your buddies, and don't forget the snacks! College Basketball's shining moment is finally here and we have a spread fit for the Big Dance, with sliders, quesadillas, and the ultimate dips! View Recipes >
Slow Cooked, Savory Dishes For A Relaxing Day
Hearty, rich and flavorful, that's what makes comfort food the best. Everything that's delicious collected one one place. View Recipes >