Cooking
Citrus Ginger Teriyaki Steak Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
How to Carve a Turkey
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Citrus Ginger Teriyaki Steak
Serves 4
An irresistibly delicious steak dinner at your fingertips.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Ingredients:
| 1 boneless beef top sirloin steak, cut 1" thick |
| 1/2 cup water |
| For Marinade: |
| 1/2 cup teriyaki sauce, prepared |
| 1/3 cup orange marmalade |
| 2 tablespoons creamy peanut butter |
| 1 tablespoon ginger, finely chopped |
| 3 cloves garlic, crushed |
| 2 teaspoons dark sesame oil |
Directions:
- Combine marinade ingredients in small saucepan over medium heat, whisking just until blended. Remove from heat.
- Place steak and 1/3 cup marinade mixture in plastic bag; turn steak to coat. Close bag securely and marinate in refrigerator 30 minutes, turning once. Reserve remaining marinade mixture for sauce.
- Remove steak from marinade; discard marinade. Place steak on rack in broiler pan so surface of beef is 3" to 4" from heat. Broil steak 16 to 21 minutes for medium rare to medium doneness, turning once.
- Meanwhile add water to reserved sauce in small saucepan; bring to a boil. Reduce heat and simmer 12 to 15 minutes or until slightly thickened, stirring occasionally.
- Carve steak into slices. Serve steak with sauce.
| Course: | Dinner |
See Other Recipes Like This
Summer
Spring
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
