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Grilled Pork Chops with Pineapple Salsa
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Serves 4
A little sweet, a little savory, altogether delicious.
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Ingredients:
2 1/2 teaspoons ground cumin
1/2 teaspoon black pepper
1 1/2 teaspoons salt
4 boneless pork chops
1/2 pineapple, peeled, cored, and chopped
1/2 cup finely chopped red onion
1 tablespoon fresh lime juice
Directions:
Preheat grill to medium heat.
Stir together oil, cumin, pepper, and 1 teaspoon salt in a small bowl. Coat pork chops with mixture.
Stir together pineapple, onion, lime juice, and remaining salt in another bowl. Set aside.
Place pork chops on grill, cook for 6-9 minutes, turn over pork chops only once. Transfer to a plate and let stand 5 minutes. Serve with pineapple salsa.
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Grilled Pork Chops with Pineapple Salsa
Serves 4
Ingredients:
2 1/2 teaspoons ground cumin
1/2 teaspoon black pepper
1 1/2 teaspoons salt
4 boneless pork chops
1/2 pineapple, peeled, cored, and chopped
1/2 cup finely chopped red onion
1 tablespoon fresh lime juice
Directions:
Preheat grill to medium heat.
Stir together oil, cumin, pepper, and 1 teaspoon salt in a small bowl. Coat pork chops with mixture.
Stir together pineapple, onion, lime juice, and remaining salt in another bowl. Set aside.
Place pork chops on grill, cook for 6-9 minutes, turn over pork chops only once. Transfer to a plate and let stand 5 minutes. Serve with pineapple salsa.
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