Lightly coat insides of mini muffin tray with cooking spray. Place 1 wonton wrapper into each mini muffin cup, gently pressing each wrapper into sides. Bake until lightly browned, about 6 to 7 minutes. Remove from oven, keeping wontons in tray. Set aside.
In a bowl, mix together shrimp, salsa, cheese and green onions. Spoon 1 tablespoon of the shrimp mixture into each wonton cup. Bake until cheese melts, about 6 minutes. Remove from muffin cups then serve.
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Email Recipe
Easy Wonton Shrimp Cups
Serves 36
Ingredients:
36 wonton wrappers
1 cup chopped cooked shrimp
1 cup salsa
1 1/2 cups shredded cheddar cheese
1/2 cup chopped green onions
Cooking spray
Directions:
Preheat oven to 350 degrees F.
Lightly coat insides of mini muffin tray with cooking spray. Place 1 wonton wrapper into each mini muffin cup, gently pressing each wrapper into sides. Bake until lightly browned, about 6 to 7 minutes. Remove from oven, keeping wontons in tray. Set aside.
In a bowl, mix together shrimp, salsa, cheese and green onions. Spoon 1 tablespoon of the shrimp mixture into each wonton cup. Bake until cheese melts, about 6 minutes. Remove from muffin cups then serve.
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