Cooking
Apple Butter Pork Loin Recipe
Browse:
Advanced Search
My Recipe Box
May We Recommend
Rosemary Orange Roasted Turkey
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Apple Butter Pork Loin
Rate this Recipe
Serves 8
A unique and extra flavorful pork entree.
Ingredients:
2 lb boneless pork loin roast |
Seasoning salt, to taste |
2 cups apple juice |
1/2 cup apple butter |
1/4 cup brown sugar |
2 tablespoons water |
1/4 teaspoon ground cinnamon |
1/4 teaspoon ground cloves |
Directions:
- Preheat the oven to 350° F.
- Season the pork loins with seasoning salt, and place them in a 9x13 inch baking dish or small roasting pan. Pour apple juice over the pork, and cover the dish with a lid or aluminum foil.
- Bake for 1 hour in the preheated oven. While the pork is roasting, mix together the apple butter, brown sugar, water, cinnamon, and cloves. Remove pork roasts from the oven, and spread with apple butter mixture.
- Cover and return to the oven for 2 hours.
Course: | Dinner |
See Other Recipes Like This
Fall
Winter
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >