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Filet Mignon with Classic Steak House Rub Recipe
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May We Recommend
Low and Slow Country Style Ribs
Filet Mignon with Classic Steak House Rub
Serves 4 This incredibly flavorful and tender steak makes any occasion special.
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Ingredients:
1/4 teaspoon rosemary, dried 2 teaspoons black peppercorns 1 teaspoon dry mustard 1/2 teaspoon garlic powder 3/4 teaspoon kosher salt 4 filet mignon steaks cooking spray
Directions: Coarsely grind rosemary and peppercorns in a spice or coffee grinder. Place ground mixture in a small bowl. Add dry mustard, garlic powder and salt to rosemary mixture; stir to combine. Rub mixture evenly over both sides of steaks. Coat a grill rack with cooking spray then set steaks atop grill rack. Grill 3 minutes per side or until desired degree of doneness is reached. view disclaimer
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American (204) Asian (39) Cajun (28) Caribbean (10) Creole (21) French (13) German (9) Greek (18) Italian (91) Mediterranean (17) Mexican (87) Middle Eastern (10) Russian (6) Southwestern (24) Spanish (10) Thai (18)
Dairy Free (14) Gluten-Free (15) High Fiber (8) Low Fat (7) Low Sugar (17) Low sodium (6) Nutrient Rich (9) Paleo (14) Vegan (20) Vegetarian (37)
Beans (14) Beef (97) Cheese (37) Chocolate (20) Eggs (16) Fruit (8) Grains (9) Lamb (8) Pasta (60) Pork (33) Poultry (9) Rice (22) Seafood (42) Vegetables (10)
4th of July (43) Christmas (67) Cinco de Mayo (46) Easter (28) Father's Day (14) Halloween (13) Hanukkah (17) Labor Day (29) Memorial Day (34) Mother's Day (15) St. Patrick's Day (18) Thanksgiving (54) Valentine's Day (21)
Bake (621) Boil (77) Broil (50) Dutch oven (7) Grill (177) Oven (7) Pan-fry (114) Roast (102) Skillet (189) Slow cooker (88) Stir-fry (9) Stovetop (270)
