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Spicy Whitefish Recipe
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May We Recommend
Citrus Infused Margaritas
Spicy Whitefish
Serves 4 Healthy, lean and full of flavor!
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Ingredients:
24 oz. whitefish 1/4 cup lemon juice 1/4 cup vegetable oil 1 teaspoon kosher salt 2 tablespoons fresh ginger, finely chopped 1/2 clove garlic, finely chopped 3 green onions, chopped, green and white parts 1 teaspoon onion powder 1 teaspoon paprika 1/2 teaspoon cayenne pepper, to taste
Directions: Combine lemon juice, kosher salt, vegetable oil, ginger, garlic, green onions, minced onion, paprika and cayenne pepper and stir to mix well. Place fish in a zipper seal bag and pour liquid mixture over it. Seal and marinate in the refrigerate for about 1 to 2 hours. view disclaimer
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American (212) Asian (39) Cajun (28) Caribbean (10) Creole (21) French (13) German (9) Greek (19) Italian (93) Mediterranean (19) Mexican (92) Middle Eastern (10) Russian (6) Southwestern (24) Spanish (11) Thai (19)
Dairy Free (14) Gluten-Free (15) High Fiber (8) Low Fat (7) Low Sugar (17) Low sodium (6) Nutrient Rich (9) Paleo (14) Vegan (20) Vegetarian (40)
Beans (14) Beef (97) Cheese (43) Chocolate (22) Eggs (17) Fruit (8) Grains (9) Lamb (8) Pasta (60) Pork (33) Poultry (9) Rice (23) Seafood (42) Vegetables (10)
4th of July (54) Christmas (67) Cinco de Mayo (47) Easter (28) Father's Day (13) Halloween (13) Hanukkah (17) Labor Day (30) Memorial Day (35) Mother's Day (29) St. Patrick's Day (18) Thanksgiving (54) Valentine's Day (21)
Bake (653) Boil (77) Broil (51) Deep fry (7) Dutch oven (7) Grill (184) Oven (7) Pan-fry (114) Roast (106) Skillet (198) Slow cooker (90) Stir-fry (10) Stovetop (289)
