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Cranberry Jalapeno Dip Recipe
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May We Recommend
Slow Cooker Short Rib Tacos
Cranberry Jalapeno Dip
Serves 32 A fantastic blend of sweet, tart, and spicy.
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Ingredients:
12 oz fresh cranberries 2 fresh jalapeno peppers 1/4 cup green onion 2 tablespoons cilantro 1 cup sugar 1 tablespoon lemon juice 1/8 teaspoon salt 16 oz cream cheese
Directions: Place the cranberries into a food processor and pulse until smooth. Chop jalapeno peppers, green onion, and cilantro. Transfer to a mixing bowl. Add the cranberries to the mixing bowl. Stir together. Add the lemon juice, sugar, and salt to the mixing bowl. Stir together until blended. Cover and transfer to the refrigerator to chill overnight. Remove from the refrigerator and stir together. Pour into a colander to strain out the liquid. Place the cream cheese into a bowl and use a hand mixer to whip until smooth. Spread the cream cheese along bottom of a 9x9 baking dish. Pour the cranberry mixture into the baking dish. Spread out to evenly cover cream cheese. Place in the refrigerator until ready to serve. view disclaimer
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American (218) Asian (41) Cajun (27) Caribbean (8) Creole (20) French (10) German (8) Greek (22) Italian (98) Mediterranean (12) Mexican (99) Middle Eastern (9) Russian (6) Southwestern (24) Spanish (11) Thai (19)
Dairy Free (13) Gluten-Free (14) High Fiber (8) Low Fat (7) Low Sugar (17) Low sodium (6) Nutrient Rich (9) Paleo (14) Vegan (21) Vegetarian (46)
Beans (19) Beef (95) Cheese (55) Chocolate (23) Eggs (17) Fruit (6) Grains (6) Lamb (8) Pasta (72) Pork (32) Poultry (9) Rice (27) Seafood (42) Vegetables (9)
4th of July (53) Christmas (74) Cinco de Mayo (47) Easter (29) Father's Day (12) Halloween (16) Hanukkah (13) Labor Day (29) Memorial Day (34) Mother's Day (38) St. Patrick's Day (18) Thanksgiving (55) Valentine's Day (20)
Bake (707) Boil (78) Broil (49) Deep fry (9) Dutch oven (8) Grill (182) Oven (9) Pan-fry (112) Roast (112) Slow cooker (98) Stir-fry (10) Stovetop (559)
