Preheat oven to 375° F. Grease a square baking dish with cooking spray.
Place chopped peaches, rolled oats, cinnamon, almond extract, vanilla extract, sea salt, maple syrup, melted coconut oil and almond milk in a mixing bowl. Stir together until well combined.
Pour the peach mixture into the baking dish. Use a spatula to flatten and even out. Top with sliced peaches.
Place the baking dish into the oven and bake for 45-50 minutes.
Remove from the oven and let cool for 5 minutes before serving.
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Email Recipe
Healthy Baked Peach Oatmeal
Serves 6
Ingredients:
1 cup chopped peaches
1 cup sliced peaches
2 cups old fashioned rolled oats
1 teaspoon ground cinnamon
1/2 teaspoon almond extract
1 teaspoon vanilla extract
1/4 teaspoon sea salt
1/4 cup maple syrup
2 tablespoons melted coconut oil
2 1/2 cups unsweetened almond milk
Directions:
Preheat oven to 375° F. Grease a square baking dish with cooking spray.
Place chopped peaches, rolled oats, cinnamon, almond extract, vanilla extract, sea salt, maple syrup, melted coconut oil and almond milk in a mixing bowl. Stir together until well combined.
Pour the peach mixture into the baking dish. Use a spatula to flatten and even out. Top with sliced peaches.
Place the baking dish into the oven and bake for 45-50 minutes.
Remove from the oven and let cool for 5 minutes before serving.
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