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Chicken Tacos with Chipotle Chiles and Vinegar Slaw Recipe
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May We Recommend
Cajun Honey Butter Salmon
Chicken Tacos with Chipotle Chiles and Vinegar Slaw
Serves 4 An upgrade to the traditional chicken taco.
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Ingredients:
2 cups shredded chicken breast 1 tablespoon chipotle chiles in adobo sauce 3 tablespoons chopped fresh cilantro 1/2 teaspoon minced garlic 2 tablespoons sour cream 2 tablespoons fresh lime juice 1/4 teaspoons sea salt 1/4 teaspoon ground black pepper 1 cup packaged slaw mix 2 radishes, thinly sliced 1 tablespoon seasoned rice vinegar 8 taco shells 1/2 cup prepared salsa verde
Directions: Place chicken, chiles, 2 tablespoons of the cilantro, garlic, sour cream, lime juice, salt and black pepper in a bowl; gently stir to combine. Place slaw mix, radishes, remaining 1 tablespoon cilantro and vinegar in a separate bowl; stir to combine. Evenly divide chicken and slaw amongst taco shells and serve with salsa.
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American (203) Asian (39) Cajun (28) Caribbean (10) Creole (21) French (13) German (9) Greek (18) Italian (91) Mediterranean (17) Mexican (87) Middle Eastern (10) Russian (6) Southwestern (24) Spanish (10) Thai (18)
Dairy Free (14) Gluten-Free (15) High Fiber (8) Low Fat (7) Low Sugar (17) Low sodium (6) Nutrient Rich (9) Paleo (14) Vegan (20) Vegetarian (37)
Beans (14) Beef (97) Cheese (37) Chocolate (20) Eggs (16) Fruit (8) Grains (9) Lamb (8) Pasta (60) Pork (33) Poultry (9) Rice (22) Seafood (42) Vegetables (10)
4th of July (43) Christmas (67) Cinco de Mayo (35) Easter (28) Father's Day (14) Halloween (13) Hanukkah (17) Labor Day (29) Memorial Day (34) Mother's Day (15) St. Patrick's Day (18) Thanksgiving (54) Valentine's Day (21)
Bake (619) Boil (77) Broil (50) Dutch oven (7) Grill (175) Oven (7) Pan-fry (114) Roast (102) Skillet (189) Slow cooker (88) Stir-fry (9) Stovetop (270)